Tea polyphenols attenuate staurosporine-induced cytotoxicity and apoptosis by modulating BDNF-TrkB/Akt and Erk1/2 signaling axis in hippocampal neurons

taylor te400 Tea polyphenols (TP) are the major ingredients in tea beverages that display health-benefits including anti-oxidation, anti-inflammation, anti-aging, attenuating blood pressure and deflating.In this study, we investigated the neuroprotective effects of TP to attenuate staurosporine (STS)-induced cytotoxicity.Rat hippocampal neurons wer

read more

Biodiversity of Insects in the Amazon: survey of social wasps (Vespidae: Polistinae) in Amazon rainforest areas in Amazonas state, Brazil

The thematic network ‘Biodiversity of Insects in the Amazon’ is the first network among researchers of the Brazilian Amazon in terms of the increase of knowledge and provision of subsidies for the conservation of Amazonian biodiversity, focusing on insects, and disseminate this knowledge to different sectors of society.In this way, expeditions

read more